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Saturday, 7 December 2013


Glazed Ham

Oh, I just love to eat pork
Finger food or with a fork

Pork stew, chops or honey glazed ham
Give me a plate with some candied yam

I'm addicted to this very versatile meat
Pork cooked in any style is a tasty treat

Joined a support group to defend my reasoning
Had to tell why I like ribs with spicy seasoning

My support group meets every Friday night
At the Pork Pit, Rib Cage or Porkers Delight

It is not easy, I will reluctantly admit
To resist roast suckling pig in all its glit

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